I was at Watermoon my brother’s birthday a few weeks ago (well more like a month so I’m a bit slack in putting this post up). There was a group of about 10 so I got to try a wide variety of things from the menu. The restaurant is quite large but spread out over different levels, the bar area has an impressive line up of Sake bottles which looks cool and gives the place a Japanese feel.
Service was quick and it wasn’t long after we ordered that a steady stream of food was coming to the table, I got some pics of the ones that were placed near me. Tempura Gyoza is excellent amazing flavour my fav dish of the night. Sushi and Sashimi was fresh and well presented. Tasting plates of Roasted Duck and BBQ Calamari were nice and got devoured by the table quite quickly.
All the food was very tasty and also good value. I will defiantly be back here again!
Sushi Plate (17 peice + 8 rolls) – $40.80
Tempura Gyoza – $7.50
Samon Rolls – $5
Seaweed Salad – $9.80
BBQ Calamari – $8.80
Roasted Duck – $7.50
176 Victoria St
Potts Point, 2011